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Lemon Cheesecake Shake

Introducing our new Lemon Cheesecake ‘mix with water’ Meal Replacement Shake! Experience the delightful combination of zesty lemons and creamy cheesecake flavour, all while keeping your calorie intake in check.

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  • 1 sachet = 1 meal
  • 20+ vitamins & minerals
  • 19.0g of protein
  • High fibre
  • No artificial sweeteners
  • Vegetarian
  • Mix with water

Nutritional information based on mixing with 250ml cold water.

Important: Do not use if of poor health, breast feeding, pregnant or under 16. Consult a GP before starting any diet plan.

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Flavour: Lemon Cheesecake

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201 kcal
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Mix with water
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Introducing our new Lemon Cheesecake ‘mix with water’ Meal Replacement Shake! Experience the delightful combination of zesty lemons and creamy cheesecake flavour, all while keeping your calorie intake in check.

  • 1 sachet = 1 meal
  • 20+ vitamins & minerals
  • 19.0g of protein
  • High fibre
  • No artificial sweeteners
  • Vegetarian
  • Mix with water

Nutritional information based on mixing with 250ml cold water.

Important: Do not use if of poor health, breast feeding, pregnant or under 16. Consult a GP before starting any diet plan.

Lemon Cheesecake Shake

Nutritional Information
Per 100gPer Serving (55g)
kJ 1546 850
kcal 366 201
Fat (g) 4.5 2.5
Of which saturates (g) 1.1 0.6
Of which linoleic acid (g) 1.8 1.0
Carbohydrate (g) 42 23
Of which sugars (g) 15 8.5
Fibre (g) 10 5.7
Protein (g) 34 19
Salt (g) 0.82 0.45
Vitamins and Minerals
Per 100gRDA % (Per 100g)Per Serving (55g)RDA % (Per Serving)
Sodium (mg) 327 180
Potassium (mg) 934 513 26%
Calcium (mg) 720 396 50%
Phosphorus (mg) 385 212 30%
Magnesium (mg) 228 125 33%
Iron (mg) 8.7 4.8 34%
Zinc (mg) 6.2 3.4 34%
Copper (mg) 0.6 0.3 34%
Manganese (mg) 1.2 0.7 34%
Iodine (μg) 93.6 51.5 34%
Selenium (μg) 34 19 34%
Vitamin A (μg RE) 493 271 34%
Vitamin C (mg) 49 27 34%
Vitamin E (mg TE) 8.4 4.6 38%
Thiamin (mg) 0.7 0.4 34%
Riboflavin (mg) 1.0 0.5 39%
Niacin (mg NE) 9.9 5.4 34%
Pantothenic acid (mg) 3.7 2.0 34%
Vitamin B6 (mg) 0.9 0.5 34%
Biotin (μg) 31 17 34%
Vitamin B9/Folic Acid (µg) 123 67.8 34%
Vitamin B12 (μg) 1.5 0.8 34%
Vitamin D (μg) 3.1 1.7 34%
Vitamin K (μg) 46 25 34%

Lemon Cheesecake Shake

Milk proteins (emulsifier : lecithin), maltodextrin, powdered skimmed milk, chicory inulin, fermented milk preparation (skimmed milk, lactic starters), soy oil, flavourings, minerals (potassium carbonate, magnesium carbonate, ferrous fumarate*, zinc oxide*, potassium iodide*, sodium selenite*, manganese sulphate*, cupric sulphate*), thickeners : xanthan and guar gums, salt, vitamins (C, E, B9, B3, A, B5, B8, B12, D3, B6, K, B1, B2)*, sweetener : steviol glycosides from Stevia, colour : beta-caroten, emulsifier : soy lecithins, antioxidants : fatty acid esters of ascorbic acid and alpha-tocopherol.

Manufactured on equipment that processes: Seafood / Fish, Celery, Egg, Gluten, Nuts

Allergens: See above in Bold

1. Pour 250ml cold water into a shaker.
2. Add the contents of the sachet to the shaker.
3. Shake until fully dissolved.
4. Enjoy!

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Meal replacement products can support weight management as part of a calorie-controlled diet. A total diet replacement plan should not be followed for more than 12 consecutive weeks without medical advice. If you have any underlying health conditions, are pregnant or breastfeeding, or take prescription medication, please consult your GP before starting any meal replacement plan.

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Reversing Type 2 Diabetes
NHS studies have shown that an 800 kcal meal replacement programme, plus changes in lifestyle behaviour have helped with weight-loss and reversing type 2 diabetes.†
Reference
†Taheri, S., Zaghloul, H., Chagoury, O., et al. (2020). Effect of intensive lifestyle intervention on bodyweight and glycaemia in early type 2 diabetes (DIADEM-I): an open-label, parallel-group, randomised controlled trial. Lancet Diabetes and Endocrinology, 8, 477–489.

Customer Reviews


M. Miller

16 May 2026

Really tastes like lemon cheesecake.Really nice

N. Stewart

06 April 2026

Like this a lot, ideal stomache filler!

R. Haynes

26 March 2026

Really nice

C. Beckett

19 March 2026

1 of the best shakes i have tasted, smooth and creamy.

A. Gray

26 February 2026

New flavour for me, have really enjoyed and will be adding to my regular order

Mr S. Jones

20 February 2026

Very tasty smooth and pleasant

A. Gray

12 February 2026

New flavour for me , it’s nice .

Anonymous

08 September 2025

Tasty! I put less fluid in and ate with a spoon like a desert. Desperate times on a full shake replacement. But it works well and tricked my mind to thinking it was a desert!

I. Taylor

06 August 2025

I really love this shake. It's creamy and full of flavour.

Anonymous

21 July 2025

Great flavour, the shakes are very tasty and filling. This is new to me and really does taste like lemon cheesecake. This one mixes quite thick too so feels more satisfying.

L.

25 June 2025

Mixs really well. Lovely lemony taste. Texture feels thicker compared to the mix with milk shakes. Nice filling drink, easy to make and tastes great if you like lemon

D. Roberts

12 May 2025

Taste OK not the best for me (a little bit fussy) wondered if it was because it was made with water rather than milk

T.

18 February 2025

Lovely taste, not overly strong and nice and creamy

A. Doyle

17 February 2025

This one is really nice, Really Lemony.

A. Birket

10 February 2025

I don'y usually go for the desert type sahkes but this one was fun

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You NEED to try these delicious Chocolate Hazelnut Fudgy Brownie Bites made using our Chocolate Hazelnut Shake 🍫✨🤎

They’re high-protein, flourless, super fudgy and made with healthier ingredients… the perfect sweet treat when those chocolate cravings hit 🙌

✨ What you’ll need:

•1 packet Shake That Weight Chocolate Hazelnut Shake
• 2 ripe bananas, mashed
• 1/2 cup Greek yogurt
• 1/4 cup honey, maple syrup or sweetener
• 2 eggs
• 1 cup oat flour
• 1/2 cup cocoa powder
• 1/2 tsp baking powder
• Pinch of salt
• 2–3 drops vanilla extract

Optional:
• Splash of milk if the mixture feels too thick
• Handful of chocolate chips if you want an extra indulgent touch 🍫
(I made mine without chocolate chips!)

✨ Method:
Preheat your oven to 175°C and line an 8x8 inch baking tray with parchment paper or use a silicone baking dish.
Mash the bananas, then mix in the Greek yogurt, eggs, sweetener and vanilla.

In a separate bowl, combine the oat flour, cocoa powder, Shake That Weight shake packet, baking powder and salt.
Gradually fold the dry ingredients into the wet mixture until just combined - avoid overmixing as protein-based bakes can become rubbery.

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Allow to cool completely before slicing so they set properly ✨

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