Beef Chilli with Beans

Enjoy a warming bowl of Beef Chilli packed full of flavour and goodness while working towards your weight loss goals. Savoury minced beef in a smoky sauce with kidney beans, red pepper, rice and onions make for a delicious meal replacement on any of our diet plans.

More information about our Beef Chilli:

  • 281 calories per serving (275g)
  • 19.8g of protein per serving
  • 17.3g of carbs per serving
  • Gluten free
  • No need to refrigerate
280 kcal
GF

£4.25

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Nutritional Information
Per 100gPer Serving (275g)
kcal 102 280
kJ 425 1168
Fat (g) 4.3 11.8
Of which saturates (g) 1.9 5.22
Of which mono-unsaturates (g) 2.0 5.5
Of which polyunsaturates (g) 0.1 0.27
Carbohydrate (g) 10.8 29.7
Of which sugars (g) 2.8 7.7
Fibre (g) 4.5 12.3
Protein (g) 7.2 19.8
Salt (g) 0.52 1.43

Red Kidney Beans (20%), Beef Trim (19%), Chopped Tomatoes, Water, Onion, Tomato Paste, Brown Rice (7%), Red Pepper, White Sugar, Coriander, Garlic, Salt, White Wine Vinegar, Cumin, Black Pepper, Mild Chilli Powder.

Allergens: See above in Bold

Microwave

Gently squeeze and shake the pouch for 10 seconds, then make a small tear in each side of the pouch. Heat for 2 minutes 30 seconds on high (CAT E 750W), then remove the top of the pouch and stir. Heat for a further 1 minute before serving. Alternatively warm in a saucepan or enjoy cold.

Saucepan

Empty contents of pouch into a saucepan and heat gently, stirring occasionally until piping hot.