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Witch’s Slaw

Total Preparation & Cooking Time: 10 minutes (10 min Prep, 0 min Cook)
Serving Size: Serving Size: 1 cup. Serves: 5
Cooking Tips: For a tart twist, try a Granny Smith apple instead of a red one.For fun with older kids, you can garnish each serving with a plastic spider.

1 red apple, cored and shredded
1 cup shredded carrots
1 cup shredded purple cabbage
3 cups shredded cabbage
1 cup nonfat vanilla yogurt
1 tablespoon vinegar

Directions:
Combine all ingredients in a medium-sized mixing bowl. Chill until ready to serve. For fun with older kids, you can garnish each serving with a plastic spider.

Nutritional Information
Serving Size: 1 cup
Servings Per Recipe: 5
Amount Per Serving
Calories62
Total Fat0.3g
Saturated Fat0g
Trans Fat0g
Cholesterol1mg
Sodium35mg
Carbohydrates13.3g
Dietary Fibre2.5g
Sugars10g
Protein2.5g
Vitamin A4664.7iu (93%)
Vitamin C21.1mg (35%)
Calcium69mg (6%)
Iron0.5mg (2%)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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