Turkey Waldorf Salad
This salad is a great way to use that leftover holiday turkey.Ingredients
- 1/4 cup fat free mayonnaise
- 1/4 cup nonfat plain yogurt
- 3 tablespoon cider vinegar
- 1/2 teaspoon curry powder
- 1 pound cold, roasted, skinless turkey breast, cubed
- 2 large apples, peeled, cored, diced
- 1/2 cup each: diced celery and halved grapes
- 1/3 cup raisins
- 3 tablespoon walnuts, chopped
- 4 cups dark green lettuce leaves
Allergens: Milk, Egg, Tree Nut