Sliced Tomatoes With Balsamic Glaze
1 very ripe, large tomato 1 tablespoon balsamic vinegar glaze 1/2 tsp olive oil Slice the tomato and arrange 2-3 slices onIngredients
- 1 very ripe, large tomato
- 1 tablespoon balsamic vinegar glaze
- 1/2 tsp olive oil
Method
- Slice the tomato and arrange 2-3 slices on each plate. Drizzle with olive oil. Then pour a ribbon of balsamic vinegar glaze down the center of the slices.
- Optional garnish: mini saltine crackers
