Mediterranean Chef Salad

Ingredients

• 2 cups ready-to-serve romaine lettuce
• 2/3 cup chopped fresh carrots
• 16 grape tomatoes
• 1/2 cup red seedles grapes cut in half
• 1/2 cup boiled chick beans (can use canned)
• 1 tablespoon crumbled feta cheese
• 1 teaspoon olive oil
• 1 tablespoon red wine vinegar
• 1 tablespoon fresh-squeezed lemon juice
• 1/4 teaspoon black pepper
• 1/2 teaspoon dried oregano
• 1 tablespoon fresh-chopped parsley

Allergens: Milk

Method