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Green Beans with a Garlic Kick

Total Preparation & Cooking Time: 15 minutes (5 min Prep, 10 min Cook)
Serving Size: Serving Size: 1 cup. Serves: 4
Cooking Tips: Choose low sodium broth for the best flavor.

1 tsp olive oil
1 Tbsp minced garlic
1/4 cup chicken broth
1 lb frozen green beans

Directions:
Heat the olive oil in a large nonstick skillet over medium-high heat. Sauté the garlic until golden brown, about 1 minute. Add the chicken broth and bring to a boil. Allow to cook briefly and add the green beans. Cook until heated through, about 2 or 3 minutes. Serve hot.

Nutritional Information
Serving Size: 1 cup
Servings Per Recipe: 4
Amount Per Serving
Calories55
Total Fat1.5g
Saturated Fat0g
Trans Fat0g
Cholesterol
Sodium14mg
Carbohydrates10g
Dietary Fibre3.5g
Sugars2g
Protein3g
Vitamin A281.2iu (5%)
Vitamin C2.6mg (4%)
Calcium
Iron0mg (0%)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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